Here are the school lunch menus for the week of March 20-24. Milk is served daily with meals. Menus are subject to change without notice.
All county
elementary schools
Monday Grilled cheese sandwich, potato wedges, corn, choice of fruit
Tuesday Corn dog, baked beans, French fries, choice of fruit
Wednesday Bologna and cheese sandwich or Texas cheese toast, potato chips, veggie sticks, choice of fruit
Thursday Popcorn chicken, mashed potatoes, green beans, rolls, jello, choice of fruit
Friday Vegetable soup, peanut butter and jelly uncrustable, veggie sticks/dip, choice of fruit
Good Shepherd
Monday Chili dogs/cheese and onions, baked beans, chips, apple
Tuesday Spaghetti/meatballs, peas, peaches, Texas toast
Wednesday Chuckwagon sandwich, mashed potatoes, green beans, mandarin oranges
Thursday Sweet and sour chicken, rice, egg roll, pineapple
Friday Cheese pizza, tossed salad, corn, applesauce
All county
middle and
high schools
Monday Chicken patty/bun, scalloped potatoes, green beans, choice of fruit
Tuesday Hamburger/trimmings, potato wedges, baked beans, choice of fruit
Wednesday Spaghetti/sauce, mozzarella cheese sticks or Texas cheese sticks, buttered carrots, choice of fruit
Thursday Fish/bun, macaroni and cheese, baked beans, cole slaw, choice of fruit
Friday Pizza, corn, tossed salad, choice of fruit
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